How to Make Homemade Ketchup
After months of tweaking the ingredients, I am pleased to present the first Holistic Squid recipe. It is pretty darn delicious, and not only rivals but improves upon the American classic by using maple...
View ArticleMerlot Reduction Sauce
Did you know the gelatin in bone broth is hydrophylic? This means, when you eat something cooked, like a lovely roast whose live enzymes have been heated away, you can serve bone broth with your roast...
View ArticleNourishing Seasoned Salt Recipe
Many times it's the simple touches that make a meal magical. I recently attended a dinner where seasoned salt was passed around the table and loved by all. I decided to experiment with the idea of a...
View ArticleHow To Make Curry Powder
When you set out to learn how to make curry powder for delicious recipes like this coconut chicken curry, you will encounter so many varied recipes. From mild and vaguely warming to some heat or even...
View ArticleFresh Italian Salsa Recipe
My tomato plants have given me lovely fruit all summer long, but their season is coming to a close now. I think it's at the end of their season that I enjoy tomatoes most – savoring their zesty sweet...
View ArticleEasy Homemade BBQ Sauce With A Secret Superfood Ingredient
When I was first introduced to real food and it's seductive healing powers, I immediately fell madly in love. But, as in many relationships, after the honeymoon phase began to give way to a lovely and...
View ArticleGluten Free Gravy
[Holistic Squid note: Whether you are planning your holiday meals or just a weekday family dinner, this gluten free gravy is a real food staple. My favorite? Leftover gravy over scrambled eggs – Don't...
View ArticleCultured Chipotle Salsa Recipe
I love salsa. Here in California, this condiment is an essential for our Latin-inspired cuisine. The problem is that store-bought versions are pretty rubbish, so I've been experimenting to create the...
View ArticleEasy Homemade Ranch Dressing
I don't know about you, but I think homemade ranch dressing is one of those good ol' American comfort foods that makes everything twice as good. It's a lovely dressing for a simple mixed green salad,...
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